Description of Bread Making Training Program Management for the Community in Jorong VI Parit Panjang Lubuk Basung District

The background to this research was due the success of bread making training which marked by mothers opening a cake business at Nagari Lubuk Basung Vocational Training Center (BLK), allegedly management implementation program. purpose study is describe programs in terms planning, implementation, evaluation and implementation. This quantitative descriptive type, with population people Jorong VI Parit Panjang, Lubung District. sampling technique Simple Random Sampling taken as many 16 people. Data collection techniques using questionnaire. While data tool analysis use percentage formula. results showed that Bread Making for community Pertama District, from planning perspective, categorized very supportive. Second, it Third, aspect Fourth, supportive